Pani Puri to Samosa Chaat: A Guide to the Most Loved Indian Snacks in British Columbia
Friday night traffic on Scott Road usually means one thing: the hunt for proper street food. The Lower Mainland has witnessed a massive shift in its culinary landscape over the last decade, moving far beyond standard buffet curry houses. Right now, crowds are gathering around counters for crisp, hollow puris filled with spiced water, and plates of crushed samosas smothered in sweet yogurt.
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